670 Grams

This was the perfect treat for my birthday. From the moment I booked it, I was impressed. I opted for the Signature Tasting Menu, starting downstairs with three dishes representing the Balti Triangle. As we moved upstairs, it felt like we were in their own home, with only a few tables and just three members of staff. The food was exceptional. I have experienced several tasting menus, but this one truly stood out. Not a single dish felt out of place; each one was as good as the last. Considering there are only two chefs in the kitchen, this impressed me even more. I am already looking forward to my next visit!

Visited yesterday celebrating our wedding anniversary. I was really impressed with the food - it exceeded my expectations. Some really, clever and playful twists on the Birmingham theme. We enjoyed the non traditional, urban feel of tbe restaurant and I loved the playlist which was alternative and played louder than in most fine dining places I've been to. We started with a drink and snacks in the bar. Nothing massively grabbed me from the cocktail menu but I enjoyed the gin cocktail I chose. The crab custard snack and the scallop tart were really excellent. We had the tasting menu - everything was beautiful, lots of great umami flavours which I love. We weren't shown a menu for the wine flight or offered it which made us think we may find it disappointing so opted to sharw a bottle od wine instead. We were recommended a chilled red which is bottled locally and again this was really good. We had a glass of a lovely dessert wine with our sweet courses which we both loved and paired well. Standouts for me were the pickle tray (popadom pickle tray flavours served with a sorbet in a lime), fruit and nut 1926 (chocolate lovers heaven) and the cheese course which was stunning. Service was good and attentive, we didn't have to think about a thing. We had relaxed and chatty service from two of our waiting staff, others seemed to be newer/less confident and less chatty/able to talk about the food. This didn't put us off but just didn't quite match the quality of the food. Overall we had a really special and memorable experience, would recommend for a special occasion. We would love to return.

Great dining experience here, and I loved how many Birmingham elements they wove into the meal. The pre-course snacks were a real highlight – you could tell there was a lot of effort and some fun ideas packed into those little bites. However, while the starters and snacks were fantastic, I did find the main course to be a little less impressive in comparison. The portion size also felt a tad on the smaller side. Dessert are also hit and miss. Despite that, it's still a great restaurant overall. The service was excellent – really attentive without being intrusive. We also dined with a discount, which made it fantastic value for money. If you're looking for a dining experience that's fun, tasty, and definitely has a Brummie flavour, then this place is absolutely worth giving a try.

Must visit! Take your time and enjoy every course, the atmosphere and attention to detail. The service was brilliant, without being over bearing. A wonderful experience, if you haven’t eaten here you are genuinely missing out

My experience at 670 grams was wonderful, it is so much more than just about the food, it’s the ambience and the environment that also make it. All of the staff are extremely knowledgeable, and friendly. Each dish is explained, you’re attentively taken care of and if you had additional requests I don’t think they would see that as a problem. One thing I’d love to highlight which I haven’t seen from other reviews is that 670 grams do offer a vegetarian or pescatarian tasting menu! I had a phone call from the restaurant the night before my reservation to confirm dietary requirements/allergies which is when I found out about this! All of the food was incredible, very well executed and the combinations of flavours were spot on. The chefs clearly put a lot of passion, time and energy into creating each dish and it shows from the presentation to the taste. This is the perfect place for a special occasion or a treat!

I've loved the ambience, the service, the food and also the music selection. Very original. Me and my partner have been there for lunch and had the signature menu plus cheese course. The cheese is Highly recommended

I can't rave about it enough. Every dish was packed with well balanced flavor, the small venue was comfortable, but not stuffy (you can watch the chef work if you sit upstairs.) The drink pairs were well chosen. The chef brought out most dishes, described them, and spent some time chatting and making us feel at home. I would go back in a heartbeat and expect this place to have Michelin stars soon. It is also in a very cool neighborhood. Edited after returning for another visit recently. They have expanded the space to include a reception lounge area downstairs where you can enjoy a cocktail and a few small bites before going upstairs to enjoy your meal. The food is still amazing and the service still great.